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Glycerol
- Glycerol (CAS 56-81-5) is a colorless, odorless, and viscous liquid that is commonly used in various industries. It has a basic structure of a propane molecule with three hydroxyl groups attached. Glycerol is highly soluble in water, and it can also dissolve in alcohol and acetone. The physical prop..
- CAS No: 56-81-5
- Molecular Weight: 92.09382
- Molecular Formula:C3H8O3
- Density:1.25
- Boiling Point:290℃
- Flash Point:160℃
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Folic acid
- Folic acid (CAS 59-30-3) is a yellow or orange crystalline powder that is widely used in various industries. Its basic structure consists of a pteridine ring, para-aminobenzoic acid, and glutamic acid. This compound is highly soluble in water and sparingly soluble in ethanol and ether. Folic acid ha..
- CAS No: 59-30-3
- Molecular Weight: 441.39746
- Molecular Formula:C19H19N7O6
- Density:1.68
- Boiling Point:552.35°C (rough estimate)
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Calcium phosphate dibasic
- Dibasic Calcium Phosphate is anhydrous or contains two molecules of water of hydration. It occurs as a white, odorless, tasteless powder that is stable in air. It is practically insoluble in water, but is readily soluble in dilute hydrochloric and nitric acids. It is insoluble in alcohol.Dibasic cal..
- CAS No: 7757-93-9
- Molecular Weight: 136.056
- Molecular Formula:CaHO4P
- Density:2.306 (16 °C)
- Boiling Point:158 °C at 760 mmHg
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Maltodextrin
- White powder or solution from partial hydrolysis of wheat or corn starch. Maltodextrin occurs as a nonsweet, odorless, white powder or granules. The solubility, hygroscopicity, sweetness, and compressibility of maltodextrin increase as the DE increases. The USP32– NF27 states that it may be physica..
- CAS No: 9050-36-6
- Molecular Weight: 180.15588
- Molecular Formula:C6H12O6
- Density:1.581
- Boiling Point:527.1°Cat760mmHg
- Flash Point:286.7°C
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Lecithin
- Lecithin, with the chemical formula C42H80NO8P, has the CAS number 8002-43-5. It is a naturally occurring fatty substance that is found in many plant and animal tissues. Lecithin appears as a yellow to brownish solid with a characteristic odor. Its basic structure consists of a glycerol backbone wit..
- CAS No: 8002-43-5
- Molecular Weight: 759.083
- Molecular Formula:C42H80NO8P
- Density:1.0305 (20 C)
- Flash Point:57 °C
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D-Threonine
- white crystalline powder or crystals D-threonine is an optically active form of threonine having D-configuration. It has a role as a Saccharomyces cerevisiae metabolite. It is a threonine and a D-alpha-amino acid. It is a conjugate base of a D-threoninium. It is a conjugate acid of a D-threoninate. ..
- CAS No: 632-20-2
- Molecular Weight: 119.12
- Molecular Formula:C4H9NO3
- Density:1.307
- Boiling Point:345.8 °C at 760 mmHg
- Flash Point:162.9 °C
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2-Picolinic acid
- PCL 016 is a topical antiviral agent, which inhibits adenovirus replication in rabbit. Solid Picolinic acid is a pyridinemonocarboxylic acid in which the carboxy group is located at position 2. It is an intermediate in the metabolism of tryptophan. It has a role as a MALDI matrix material and a hum..
- CAS No: 98-98-6
- Molecular Weight: 123.111
- Molecular Formula:C6H5NO2
- Density:1.293
- Boiling Point:292.5°Cat760mmHg
- Flash Point:130.7°C
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Florfenicol
- Florfenicol, a commonly used veterinary antibiotic, is currently indicated for the treatment of bovine respiratory disease, and also used in aquaculture for the control of enteric septicemia in catfish. Florfenicol can induce early embryonic death in eggs, with an LC50 of 1.07 μg/g.
- CAS No: 73231-34-2
- Molecular Weight: 358.21
- Molecular Formula:C12H14Cl2FNO4S
- Density:1.39
- Boiling Point:618℃
- Flash Point:>110°(230°F)
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Linoleic acid
- Linoleic acid (CAS 60-33-3) is a polyunsaturated fatty acid that is commonly found in vegetable oils, such as soybean oil and sunflower oil. It is a colorless to pale yellow liquid with a faint odor. The basic structure of linoleic acid consists of a chain of 18 carbon atoms with two double bonds. I..
- CAS No: 60-33-3
- Molecular Weight: 280.44548
- Molecular Formula:C18H32O2
- Density:0.902
- Boiling Point:229-230℃ (16 mmHg)
- Flash Point:>230 °F
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Vitamin B6
- VITAMIN B 6 refers to several PICOLINES (especially PYRIDOXINE; PYRIDOXAL; and PYRIDOXAMINE) that are efficiently converted by the body to PYRIDOXAL PHOSPHATE which is a coenzyme for synthesis of amino acids, neurotransmitters (serotonin, norepinephrine), sphingolipids, and aminolevulinic acid. Duri..
- CAS No: 8059-24-3
- Molecular Weight: 231.14
- Molecular Formula:C8H10NO5P-2
- Boiling Point:567.6 °C at 760 mmHg
- Flash Point:297.1 °C
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DL-Threonine
- DL-Threonine (CAS 80-68-2) is a white crystalline powder that is commonly used in various industries. It is an amino acid that contains both L-threonine and D-threonine isomers. The chemical structure of DL-Threonine consists of a central carbon atom bonded to an amino group, a carboxyl group, and a..
- CAS No: 80-68-2
- Molecular Weight: 119.11916
- Molecular Formula:C4H9NO3
- Density:1.307
- Boiling Point:345.8°C at 760 mmHg
- Flash Point:162.9°C
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Manganese carbonate
- Manganese carbonate, with the chemical formula MnCO3, has the CAS number 598-62-9. It appears as a pale pink solid with no odor. The basic structure of manganese carbonate consists of one manganese atom bonded to one carbon atom and three oxygen atoms. This compound is insoluble in water. Manganese ..
- CAS No: 598-62-9
- Molecular Weight: 114.946
- Molecular Formula:CMnO3
- Density:3.125
- Boiling Point:333.6 °C at 760 mmHg
- Flash Point:169.8 °C
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