Dictionary
  • Products
  • Encyclopedia
  • Dictionary
  • Suppliers
  • Buy offers
Current Position: Home > Dictionary EN > M > 6915-15-7

Malic acid 6915-15-7

Malic acid (CAS 6915-15-7, C4H6O5), is a colorless crystalline solid, widely used in the food and beverage industry as a flavor enhancer and acidulant. It has a tart taste and is commonly found in fruits such as apples. Malic acid is known for its ability to enhance the flavor of various food and beverage products. It plays a crucial role in the production of sour candies, carbonated beverages, and fruit-flavored drinks.

Chemical Name Malic acid
CAS Registry Number 6915-15-7
PubChemID 525
Molecular Weight 134.08744
PSA 94.83000
LogP -1.09340
EINECS 210-514-9
Molecular Formula C4H6O5
Synonyms
  • )-1-Hydroxy-1,2-ethanedicarboxylic Acid
  • 2-Hydroxy-succinic acid
  • a-Hydroxysuccinic Acid
  • alpha-Hydroxysuccinic acid
  • alpha-hydroxysuccinicacid
  • Butanedioic acid, 2-hydroxy-
  • Butanedioic acid, hydroxy-
  • commonmalicacid
  • Deoxytetraric acid
  • deoxytetraricacid
  • DL(+/-)-MALIC ACID
  • DL-Hydroxybutanedioic acid
  • DL-MALIC ACID
  • EINECS 210-514-9
  • femanumber2655
  • Hydroxybutandisaeure
  • hydroxy-butanedioic acid
  • hydroxy-butanedioicaci
  • MALIC ACID, (DL)
  • Malic acid, dl-
  • MFCD00064212
  • R,S(±
  • )-Malic acid
  • R,S-Malic acid
  • UNII:817L1N4CKP
 

6915-15-7 Properties

  • Density 1.641
    Boiling Point 306.4°C at 760 mmHg
    Flash Point 203℃
    Melting Point 130-132℃
    Vapour 3.28e-08 mmHg
    Refractive Index 1.3920 (estimate)
    Alpha [α]D20 -0.5~+0.5° (c=5, H2O)
    HS Code 2918990090
 

6915-15-7 Safety Infomation

  • Safety Statements S26;S37/39
    Risk Statements R22;R34;R42/43
    Hazard Codes
    Hazard Note H319
    Transport NONH for all modes of transport
 
 
6915-15-7 Suppliers
  Supplier Regional Business Type FOB Price Learn More  
TOP